PRODUCT

Gellan Gum

Gellan Gum is the extra-cellular polysaccharide produced by the gram-negative bacteria-pseudomonas elodea that is separated from water lily,and is one of the microbia polysaccharides full of the development prospect in teh recen years.

PRODUCT NAME:

Gellan Gum

PROPERTIES:

Off-white powder

EINECS NO.:

275-117-5

CAS NO.:

71010-52-1

HS CODE:

3506990000

SPECIFICATION:

Components:

Guaranteed Analysis:

Purity (CO2 Yielding,%)

3.3 ~ 6.8

Appearance

Off-white powder

Nitrogen (%)

≤3

Loss on Drying (%)

≤15

Transmittance (%)

≥ 80

Gel Strength (g/cm2)

>900

Ashes (%)

<12

Isopropyl Alcohol (mg/kg)

≤750

pH

6.0- 8.0

Lead (Pb)

≤2 mg/ kg

Mercury (Hg)

≤1 mg/ kg

Arsenic (As)

≤3 mg/ kg

Cadmium (Cd)

≤1 mg/ kg

Total Heavy Metals (as Pb)

≤20 mg/ kg

Total Plate Count (cfu/g)

≤ 10,000

Moulds & Yeasts (cfu/g)

≤ 400

Salmonella spp./10g

Negative

E. coli/ 5g

Negative

Particle Size

Min 95% Pass 80 mesh

PACKAGING:

25KG/BAG

QUANTITY/CONTAINER:

18MT in 20’FCL without pallets

HANDLING&STORAGE:

Store under cool and dry condition.