Gellan Gum is the extra-cellular polysaccharide produced by the gram-negative bacteria-pseudomonas elodea that is separated from water lily,and is one of the microbia polysaccharides full of the development prospect in teh recen years.
PRODUCT NAME: |
Gellan Gum |
|
PROPERTIES: |
Off-white powder |
|
EINECS NO.: |
275-117-5 |
|
CAS NO.: |
71010-52-1 |
|
HS CODE: |
3506990000 |
|
SPECIFICATION: |
Components: |
Guaranteed Analysis: |
Purity (CO2 Yielding,%) |
3.3 ~ 6.8 |
|
Appearance |
Off-white powder |
|
Nitrogen (%) |
≤3 |
|
Loss on Drying (%) |
≤15 |
|
Transmittance (%) |
≥ 80 |
|
Gel Strength (g/cm2) |
>900 |
|
Ashes (%) |
<12 |
|
Isopropyl Alcohol (mg/kg) |
≤750 |
|
pH |
6.0- 8.0 |
|
Lead (Pb) |
≤2 mg/ kg |
|
Mercury (Hg) |
≤1 mg/ kg |
|
Arsenic (As) |
≤3 mg/ kg |
|
Cadmium (Cd) |
≤1 mg/ kg |
|
Total Heavy Metals (as Pb) |
≤20 mg/ kg |
|
Total Plate Count (cfu/g) |
≤ 10,000 |
|
Moulds & Yeasts (cfu/g) |
≤ 400 |
|
Salmonella spp./ |
Negative |
|
E. coli/ |
Negative |
|
Particle Size |
Min 95% Pass 80 mesh |
|
PACKAGING: |
|
|
QUANTITY/CONTAINER: |
18MT in |
|
HANDLING&STORAGE: |
Store under cool and dry condition. |